New rhubarb fields
As the brand grows Rhuby needs to expand the rhubarb fields. The founder of Rhuby enjoys the fact that her own rhubarbs is being used in the making of her liqueur. All rhubarbs comes from the vicinity both self grown and collected from farmers in Södermanland.
100 new plants has been bought and planted, now we need to wait and see if they like their new spot.
December 14th, Rhuby took part of the annual Christmas market in Strängnäs, Sweden. 70 exhibitors were invited to show their products to the visitors at the town square. Day started yearly and snow was falling from the sky. The cold weather did not stop Rhuby and with a car packed with cheese trays, Rhuby marmalade and bottles for display, we headed to the town square.
A lot of people came to visit and a few days later we sent a special gift to a lovely lady we met that day. She was one of the first customers, buying her first bottle in December 2011 when Rhuby launched at the nearby Systembolaget store. Rhuby enjoys being part of the community in Strängnäs, people are supportive and really enjoys that a liqueur is produced in their town. See you again in 2014.